Pretty As A Picture
Pretty As A Picture
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This luscious potpourri of flavors and aromas builds on a number of ingredients sought after by herbalists and natural health practitioners for their positive effect on the skin. (Interestingly, skin is the body's largest organ, weighing in at an average of 8 lbs!) Let's take a look at a few of the key ingredients:
Ginger: Thought to protect against aging and improve elasticity of the dermis (skin).
Turmeric: Said to possess anti-inflammatory qualities that calm overactive pores and acne.
Carrots: Packed with beta-carotene - an antioxidant that repairs skin tissue.
Beets: High in folate, and said to stimulate the repair of skin cells.
Cup Characteristics: A Go-to drink throughout the year! The pleasant bitterness of the turmeric balanced out by the spicy ginger with a light, sweet finish.
Ingredients: Ginger, Turmeric root, Carrot + Beet + Pineapple pieces, Calendula petals, Natural flavours (Organic Compliant).
Benefits:
- Improve Skin Health and Make It Glow
- Keep Hair Healthy
Antioxidant Level: Low
Caffeine Level: None - Caffeine Free Herbal
Kosher: Yes
Vegetarian: Yes
Vegan: Yes
Ideal Brewing Temperature: 100ºC/212ºF
You may enjoy a warm cup of this tea as part of your daily routine, or pour it into an ice-filled glass to make iced tea.
Hot Brewing Method
Hot Brewing Method
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea in 8oz / 237ml cup
Pour the boiling water into cup, cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
Iced Tea Pitcher
Iced Tea Pitcher
Place 6 slightly heaping teaspoons of tea into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the tea. Steep for 5-10 minutes. Quarter fills a serving pitcher with cold water. Pour the tea into your serving pitcher straining the tea. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot brew since it will be poured over ice and diluted with cold water.
Iced Tea Instruction (single serving):
Iced Tea Instruction (single serving):
Place 1 slightly heaping teaspoons of tea into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the herbal tea. Cover and let steep for 5-10 minutes. Strain the tea and add hot tea to a 12oz/375ml acrylic glass filled with ice. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed tea is to increase the strength of hot tea since it will be poured over ice and diluted.
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Buy 3, Get One Sample Free!
When you buy 3 of our teas we will send you a small sample of your choice of any other of our teas.