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Stomach Soother

Stomach Soother

Regular price $19.99 CAD
Regular price Sale price $19.99 CAD
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100g

Information:

Unfortunately, in our busy modern age, gut health too often falls to the wayside. Our busy lives mean many of us rely too much on foods we know aren't good for us. 

With meals-on-the-go as a crutch for so many of us, what to do? Drink herbal tea! Stomach Soother, a luscious, flavourful composite of premium herbs and flowers was blended to combat the problem. The blend, mix of ingredients selected for their purported ability to aid digestion and soothe the gut, and hits all the right notes.

The next time your stomach is rumbling, and it isn't from hunger, grab the kettle, pour yourself a cup and settle in for a dose of calming comfort.

Cup Characteristics: A minty note intertwined with a tiny bit of sweetness and a touch of spice.

Ingredients: Ginger, Peppermint, Cinnamon, Cardamom, Lemon balm, Licorice, Fennel, Burdock root, Cornflower petals. 

Benefits:

  • Calm Your Upset Stomach
  • Digestion help
  • Relieving Nausea

    Antioxidant Level: Low

    Caffeine Level: None - Caffeine Free Herbal

    Vegetarian: Yes

    Vegan: Yes

    Ideal Brewing Temperature: 100ºC/212ºF

    You may enjoy a warm cup of this tea as part of your daily routine, or pour it into an ice-filled glass to make iced tea.

    Hot Brewing Method

    Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea in 8oz / 237ml cup

    Pour the boiling water into cup, cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

    Iced Tea Pitcher

    Place 6 slightly heaping teaspoons of tea into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the tea. Steep for 5-10 minutes. Quarter fills a serving pitcher with cold water. Pour the tea into your serving pitcher straining the tea. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot brew since it will be poured over ice and diluted with cold water.

    Iced Tea Instruction (single serving):

    Place 1 slightly heaping teaspoons of tea into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the herbal tea. Cover and let steep for 5-10 minutes. Strain the tea and add hot tea to a 12oz/375ml acrylic glass filled with ice. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed tea is to increase the strength of hot tea since it will be poured over ice and diluted.

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    • Buy 3, Get One Sample Free!

      When you buy 3 of our teas we will send you a small sample of your choice of any other of our teas.